Olivetus Taste of Puglia

Best flavours from the South of Italy...

When food meets emotions...from the land of sun we selected for you the most delicate and genuine flavours...enter to discover them!

Our selection of Extra Virgins


With over 60 millions olive trees in the region and more than 40% of the national production, extra virgin olive oil is a tradition which goes back centuries. It is also the pride of every "Pugliese".

Here at Olivetus we selected the highest quality possible of extra-virgin olive oil produced with olives from the region with the most advanced technologies but always in respect of the tradition. 

Each product offered by Olivetus has been chosen to satisfy a specific taste and to make sure everyone can find the perfect one!

Select between the Light Golden selection, the Classic blend, the Intense and the BIO extra virgin olive oil...rigorously made in Puglia!

Source: Feudo dei Verita - mariotto

Source: Feudo dei Verita - mariotto

Source: Feudo dei Verita - Mariotto


Extra Virgin "Intense" - Il Nobile Paolo

The most famous monocultivar of Puglia. 100% of pure and powerful Coratina 

The Intense line - Il Nobile Paolo

The Intense line - Il Nobile Paolo

Description

The oil is veiled and has an attractive green colour with golden shades.

The nose is intense and neat. The aroma of fresh olive is mixed with hints of green tomato in a perfectly balanced mix.

The taste is full, rich and powerful. It has a rich aroma of ripened fruit with hints of wild herbs, artichoke, green almond and leaves. The overall taste is a perfect mix of sweet, bittern and spicy. An iron fist in a velvet glove!

Serving suggestions: unbeatable served on a slice of toast bread. It can also dress raw vegetables, soups, roasted meats and legumes.

Availability




Extra Virgin "Delicate" - Don Michele Golden selection

Another stunning and fine monocultivar of Puglia. 100% pure Peranzana

Delicate line - Don Michele Oro

Delicate line - Don Michele Oro

Description

The oil is a bright green with golden shades.

The nose is fruity and delicate with artichokes hints.

The taste is very rich and perfectly balanced between sweet and spicy. The after taste reminds green tomatoes and almonds. It is the finest quality olive oil to be used on your table for your favourite dishes.

Serving suggestions: perfect on fish dishes, white meats, carpaccio, salads, raw and steam vegetables. The hints of basil and fresh mint make it the best companion for your delicate flavoured dishes and medium-aged cheese. Very delicate if used in pastry.

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Extra Virgin "Petraia Organic - BIO"

The typical Coratina type cultivated in 38 hectares of organic farming.
A certified BIO product

Petraia Organic line - BIO

Petraia Organic line - BIO

Description

The oil is completely transparent and has an intense green colour with golden shades.

The nose is intense and fragrant with aroma of wild herbs.

A fruity taste sometimes slightly sharp typical of the organic cultivation. It has a bitter after taste with hints of artichokes.

Serving suggestions: recommended for the mediterranean cuisine, it can be used cold on almost any preparation.

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